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      <title>Campus Irchel: Concentration of self-service locations</title>
      <link>https://www.mensa.uzh.ch/en/News/Irchel_Konzentration_Selbstverpflegungsstandorte.html</link>
      <description><![CDATA[<p>At Irchel, self-catering facilities will now be concentrated at two locations (room Y23-H-86 and Mensa TheYARD). The microwaves in the workshop room Y22-G-74 (formerly the lecturers&amp;#39; foyer) will be dismantled from 3rd to August 7th. and can be used from August 12 in room Y23-H-86.&amp;nbsp;</p>]]></description>
      <pubDate>Wed, 01 Jul 2026 12:25:25 GMT</pubDate>
      <guid>https://www.mensa.uzh.ch/en/News/Irchel_Konzentration_Selbstverpflegungsstandorte.html</guid>
      <dc:date>2026-07-01T12:25:25Z</dc:date>
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      <title>New Look for Campus dining at the University of Zurich</title>
      <link>https://www.mensa.uzh.ch/en/News/Neuer_Auftritt.html</link>
      <description><![CDATA[<p>The catering services at the University of Zurich accompany students, lecturers, staff, and external guests throughout the day with a diverse range of culinary offerings. Whether in the morning, at lunchtime, or in the afternoon, our services provide fresh, seasonal dishes for both light snacks and hearty meals.</p>

<p>Effective communication plays a key role in our catering services. On the one hand, it is essential to provide up-to-date information on daily menu offerings across approximately 20 locations. On the other hand, we also share key information such as the University of Zurich&amp;rsquo;s catering strategy, pricing, and sustainability initiatives.</p>]]></description>
      <pubDate>Mon, 01 Jun 2026 06:15:14 GMT</pubDate>
      <guid>https://www.mensa.uzh.ch/en/News/Neuer_Auftritt.html</guid>
      <dc:date>2026-06-01T06:15:14Z</dc:date>
    </item>
    <item>
      <title>Findings Overview and Suggested Improvements</title>
      <link>https://www.mensa.uzh.ch/en/News/2025-Cafeteria-Survey.html</link>
      <description><![CDATA[<p>What do students and staff appreciate about UZH catering services, and where would they like to see improvements? The 2025 cafeteria survey reveals a high and stable level of satisfaction, buoyed by improved operating processes and&amp;nbsp; outstanding staff performance.</p>

<p>The 2025 survey showed that people using the University of Zurich (UZH) catering facilities are overall satisfied with what&amp;rsquo;s on offer: overall satisfaction was 69 index points (on a scale from 0 to 100), the same as in the last survey in 2022. Students rated the offering more positively than staff, with 71 points compared to 66 points.</p>]]></description>
      <pubDate>Tue, 10 Mar 2026 10:03:12 GMT</pubDate>
      <guid>https://www.mensa.uzh.ch/en/News/2025-Cafeteria-Survey.html</guid>
      <dc:date>2026-03-10T10:03:12Z</dc:date>
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    <item>
      <title>Update auf Ihre Geschmacksknospen</title>
      <link>https://www.mensa.uzh.ch/en/News/Update-Geschmacknospen.html</link>
      <description><![CDATA[<p>At the start of the lecture period, there will bei a new rotating menu once a week in the&amp;nbsp;Garden&amp;nbsp;and&amp;nbsp;Farm&amp;nbsp;lines. This will replace the Monday&amp;nbsp;No-Butcher&amp;nbsp;offering.</p>

<p>Thanks to the availability of the team from the&amp;nbsp;Butcher&amp;nbsp;line, which pauses on that day, we can now offer more sophisticated recipes and special taste experiences.</p>

<p>&amp;nbsp;</p>

<p><a href=&quot;https://www.news.uzh.ch/en/articles/news/2025/interview-handler.htmlhttps://www.usp.uzh.ch/en/projects/decarb0.html&quot;>Cafeteria Food and Carbon Footprints</a></p>

<p><a href=&quot;https://www.usp.uzh.ch/en/projects/decarb0.html&quot;>Decarb UZH Climate Neutrality 2030</a></p>]]></description>
      <pubDate>Tue, 10 Mar 2026 10:14:11 GMT</pubDate>
      <guid>https://www.mensa.uzh.ch/en/News/Update-Geschmacknospen.html</guid>
      <dc:date>2026-03-10T10:14:11Z</dc:date>
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