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Cafeterias

Thursday menu

Mensa UZH Zentrum - 18.04.2024

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    farm | CHF 6.10 / 9.00 / 13.00

    Cecei bell pepper with feta cheese
    bulgur
    ajvar
    menu salad or apple sauce


    vegetarian
    Nutrition Facts       per Serving
    Calories       2'266 kJ (542 kcal)
    Protein       17.9 g
    Total Fat       13.4 g
    Total Carbohydrates       83.0 g
    Salt       2.2 g

    Allergy information: Cereals containing gluten, milk, mustard



    butcher | CHF 7.50 / 10.50 / 15.00

    Pork neck steak Walliser style
    gravy
    rösti
    mixed vegetables
    Schwein, Schweiz


    Nutrition Facts       per Serving
    Calories       3'171 kJ (758 kcal)
    Protein       41.1 g
    Total Fat       37.9 g
    Total Carbohydrates       56.0 g
    Salt       4.1 g

    Allergy information: Milk, celery, sulphur dioxide and sulphite



    voll anders | CHF 17.00 / 18.00 / 19.00

    Swiss smoked salmon tartar
    toast avovado cucumber
    horseradish
    menu salad or apple sauce
    Lachs; Schweiz


    Nutrition Facts       per Serving
    Calories       1'937 kJ (463 kcal)
    Protein       11.8 g
    Total Fat       34.2 g
    Total Carbohydrates       24.7 g
    Salt       7.8 g

    Allergy information: Cereals containing gluten, fish, soya, milk, celery, sulphur dioxide and sulphite



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Printable menu for the week