Wednesday menu

Mensa UZH Irchel - 02.12.2020

  • einfach gut | CHF 5.40 / 7.00 / 10.50

    Lamb Rogan Josh
    Rice
    Fried tumeric eggplant
    Meat: New Zealand


    Nutrition Facts       per Serving
    Calories       3'055 kJ (730 kcal)
    Protein       40.0 g
    Total Fat       27.8 g
    Total Carbohydrates       76.4 g

    Balance       acceptable
    Environmental impact       high

    Allergy information: Soya, milk, nuts, celery



    natürlich vegi | CHF 5.40 / 7.00 / 10.50

    Baked Camembert
    with cranberry confit
    Oven vegetable
    Potato


    vegetarian
    Nutrition Facts       per Serving
    Calories       2'605 kJ (623 kcal)
    Protein       18.3 g
    Total Fat       32.6 g
    Total Carbohydrates       65.6 g

    Balance       acceptable
    Environmental impact       medium

    Allergy information: Cereals containing gluten, milk, celery



    immer pasta | CHF 5.40 / 7.00 / 10.50

    Casarecce con cime die rapa
    Pasta with cabbage,
    peperoncini and garlic
    with tomato sauce
    Menu salad


    vegan
    Nutrition Facts       per Serving
    Calories       3'424 kJ (818 kcal)
    Protein       27.4 g
    Total Fat       22.9 g
    Total Carbohydrates       123.4 g

    Balance       acceptable
    Environmental impact       medium

    Allergy information: Cereals containing gluten



    Hit | CHF 9.20 / 10.50 / 12.00

    Breaded pork escalope
    French fries
    Menu salad
    Meat: Swiss


    Nutrition Facts       per Serving
    Calories       3'651 kJ (873 kcal)
    Protein       29.9 g
    Total Fat       53.7 g
    Total Carbohydrates       65.1 g

    Balance       acceptable
    Environmental impact       very high

    Allergy information: Cereals containing gluten, eggs



    News

    Monday: Broccoli cream soup
    Tuesday: Semolina soup
    Wednesday: Carrot soup
    Thursday: White wine soup
    Friday: Clear vegetable soup with pancake strips



    More …