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Cafeteria UZH Botanischer Garten - 05.12.2022

  • farm | CHF 5.80 / 7.90 / 11.80

    Cannelloni mit Ricotta und Spinat, Port. a 450g
    mit Tomatensauce und Käse überbacken
    Menusalat


    vegetarian
    Nutrition Facts       per Serving
    Calories       3'405 kJ (814 kcal)
    Protein       32.1 g
    Total Fat       33.2 g
    Total Carbohydrates       93.7 g
    Salt       3.7 g

    Balance       acceptable
    Environmental impact       medium

    Allergy information: Cereals containing gluten, eggs, soya, milk, celery



    butcher | CHF 6.90 / 9.00 / 13.50

    Truten Voressen
    Rahmsauce / Hellbraune Rahmsauce
    Bulgur
    Menusalat
    Fenchel
    Fleisch, Truten, Schweiz


    Nutrition Facts       per Serving
    Calories       2'852 kJ (682 kcal)
    Protein       46.3 g
    Total Fat       27.8 g
    Total Carbohydrates       57.1 g
    Salt       7.4 g

    Balance       unbalanced
    Environmental impact       medium

    Allergy information: Cereals containing gluten, fish, soya, milk, celery, sulphur dioxide and sulphite



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